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Mmm.. Really got your taste buds tingling don't they? The coatings are made of onions, chillies and lemongrass.
Assalaimualaikum! First of all, I made this blog for study purpose only. In this blog, I will post stuffs mainly about foods from snacks to main dishes, that will be on my restaurant's(Oh My Ganu!) menu. My restaurant specialized in Terengganu foods. So get your taste buds ready because here comes the food montage!
Thursday, December 26, 2013
Ayam Percik Terengganu
"Ayam Percik" is a chicken that is coated with a flavoring sauce. It is available in all parts of Malaysia. However, each country has their own unique taste. Here, I would like to introduce "Ayam Percik Terengganu". Obviously, it's the Terengganu version of "Ayam Percik". It's characteristics are as pictured below.
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